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THE DUO BEHIND Abandoned Hard Cider forages apples from wild and abandoned orchards across the Hudson Valley for use in their blends. They craft refreshing dry ciders using a rich and exciting variety of apples as the foundation. Working with landowners across five counties, the Germantown, NY–based cidery seeks out…
MERCHANT’S DAUGHTER is a small New York cider producer that sources heirloom apples from family-owned Hudson Valley orchards. They apply a winemaker’s approach to create award-winning blends that have a subtle balance, are immensely drinkable, and pair stunningly well with food. The brand is rooted in an historic neighborhood general…
HUDSON VALLEY FARMHOUSE CIDER was founded in 1996 by award-winning farmer, cider master, and “Grand Dame of Hudson Valley Cider” Elizabeth Ryan at her original orchard, Breezy Hill, near Rhinebeck, NY. In 2014, Ryan saved the beloved, 200-year-old Stone Ridge Orchard in Ulster County from the threat of development by…
